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Leccino is the flagship of the hotel, where we search for the best raw materials to delight our guests each time with different and creative dishes. Tradition and roots are the pillars on which we have meticulously built our menu.

The Dining Room

A place of elegance and attention to detail, it is distinguished by its refined atmosphere and professional table service.

Maitre Carmelo Stranieri

Experience and organizational skills are the basis of the management of service in the dining room. Always standing by the needs of our guests and the hotel, Mr. Carmelo Stranieri is also a reference point for the younger generation.

Chef Giorgio Avantaggiato

Il Leccino Restaurant at the Victoria Palace Hotel is distinguished by the refined choices of our Chef and his passion for fresh, quality ingredients. Each dish is a work of art combining bold flavors and elegant presentation, creating a symphony of flavor that will satisfy even the most discerning palates.